호떡당 견과호떡 350G(HTD Nuts Rice Pancake 350G)

A. Microwave:

1. Place the frozen product in the microwave (700W) and heat for 30 seconds to 1 minute, depending on the desired texture.
2. Slightly open the packaging when heating in the microwave to prevent pressure buildup.

B. Frying Pan:

1. Thaw the product at room temperature.
2. Heat cooking oil in a frying pan to 170°C–180°C.
3. Grill the sweet buns for 1–2 minutes until golden brown.

Storage

• Store in a freezer at -18°C or below to maintain freshness.

Cautions

• Do not refreeze the product after thawing.
• Ensure thorough cooking according to instructions before consumption.
• Hot fillings can spill out during or after cooking; handle carefully to avoid burns.
• The product contains handmade fillings, and minor discrepancies in weight (±4.5g) may occur.
• Take caution, as the hot syrup inside may cause burns if it leaks out.

Allergen Information

• Contains Wheat, Peanuts, Soybeans and Walnuts

Wheat Flour, Purified Water, White Sugar, Sunflower Seeds, Roasted Peanut Powder, Glutinous Rice Flour, Brown Sugar, Other Sugars, Powdered Crystalline Glucose, Almond Powder, Walnuts, Corn Flour, Soybean Oil, Processed Salt, Yeast, Cinnamon Powder

• Contains Wheat, Peanuts, Soybeans and Walnuts

Per 100g:

• Energy 1584kJ (378Kcal)
• Protein 8g
• Total Fat 15g
• Saturated Fat 2g
• Carbohydrate 40g
• Sugars 10g
• Sodium 205mg