오뚜기 컵밥 쇠고기미역국밥 314g(OTG Cooked Rice Seaweed & Beef Soup 314g)

Microwave Cooking:

1. Open the packaging, place the rice and sauce into a bowl, cover the bowl with a lid or wrap.
2. Microwave for 2 minutes at 700W, then stir well and enjoy.
   *Tip: The sauce may stick to the bowl, so it's recommended to add the sauce first and then the rice.

Boiling Water Cooking:

1. Place the unopened Ottogi rice package in boiling water and heat for 12 minutes.
2. Without opening the sauce package, place it in the boiling water for an additional 2 minutes. Then, pour the rice and sauce into a bowl, stir well, and enjoy.

Storage

• Store in a cool, dry place away from direct sunlight.

Allergen Information

• Contains soy, wheat, gluten, mollusc and sesame.
• May contain egg, quail egg, milk, prawn, pork, tomato, chicken, squid and shellfish (including abalone).

[Ottogi Cooked Rice]:

• rice, acidity regulator(575)

[Sauce]:

• water, beef(18%), seaweed extract (dried seaweed, maltodextrin, corn oil, sugar, sesame oil, soy), beef leg bone extract paste (beef leg bone paste, salt), beef extract, soy sauce, beef seasoning (soy, wheat, mollusc), garlic, umami seasoning (mollusc), garlic extract, flavour enhancers (631, 627, 621), DL-alanine, black pepper

[Solid Ingredient]:

• dried seaweed(0.9%) (seaweed, sesame oil)

[Sesame Oil]: sesame (100%)

Per 314g serving:

• Energy: 907 kJ (350 kcal)
• Sodium: 900 mg (45%)
• Carbohydrate: 65 g (20%)
• Sugars: 3 g (3%)
• Total Fat: 4.8 g (9%)
• Saturated Fat: 1.3 g (9%)
• Cholesterol: 15 mg (5%)
• Protein: 12 g (22%)

Corean Food Corporation Pty. Ltd.
• Address: U1, 5 Baling Street, Cockburn Central, WA 6164, Australia
• Tel: +61 8 9417 2629
• Fax: +61 8 9417 2053