안동 노란콩 낫또 NATTO 89G(AnDong Fermented Soybeans with Sauce)

Soybean, Natto Starter, Soy Sauce (Brewed Soy Sauce (Wheat, Soy, Barley), Sugar, Sauce (Purified Water, High Fructose Corn Syrup, Dextrose, Vinegar (Wheat, Barley), Salt, Ethanol, Ginger Extract, Flavour Enhancer)), High Fructose Corn Syrup, Katsuobushi Extract (Bonito (Fish)), Salt, Monosodium Glutamate, Vinegar (Wheat, Barley), Citron Juice, Mustard Sauce (Purified Water, Mustard Powder, Oligosaccharide, Salt, Wasabi Flavor, Turmeric Powder, Citric Acid, Ascorbic Acid, Xanthan Gum)

• Contains Soy, Wheat, Gluten, Fish
• May be present Almonds, Brazil Nuts, Cashews, Hazelnuts, Macadamias, Pecans, Pine Nuts, Pistachios, Walnuts, Crustacean, Mollusc, Egg, Lupin, Milk, Peanuts, Sesame, Soy, Sulphites

MADE IN SOUTH KOREA

Per serving (44.5g):

• Energy: 355 kJ
• Protein: 8.0 g
• Fat, total: 2.8 g
• Saturated Fat: 0.0 g
• Trans Fat: 0.0 g
• Carbohydrate: 7.0 g
• Sugars: 0.0 g
• Sodium: 65 mg

KS Western Australia Pty Ltd
• Address: BLDG3 150Vulcan Rd, Canning Vale, WA 6155, Australia
• Tel: +61 8 9456 3289
• Email: order.kswestau@gmail.com