사옹원 매콤김말이튀김 300g(SOW Deep Fried Seaweed Roll(Spicy) 300g)

A. Deep-Frying Method

1. Heat oil to 170–180°C.
2. Fry frozen rolls for about 3–4 minutes.

B. Pan-Frying Method

1. Heat oil in a pan over medium heat.
2. Cook frozen rolls for 5 minutes 30 seconds to 6 minutes 30 seconds, turning occasionally.

C. Oven Method

1. Preheat the oven to 200°C.
2. Bake frozen rolls for approximately 10 minutes.

D. Air Fryer Method

1. Preheat the air fryer to 180–200°C.
2. Cook frozen rolls for 8–10 minutes.

Storage

• Keep frozen at -18°C or below.
• Do not refreeze after thawing.

Cautions

• Oil Splashing: Be careful of hot oil splashes during cooking.
• Overheating: Avoid leaving cooking appliances unattended to prevent overheating.
• Hot Product: The rolls can be extremely hot after cooking. Allow to cool slightly before consuming.

Allergen Information

• Contains: Wheat, Gluten, Soybean, Mollusc, Sesame.

Vermicelli Noodle, Wheat Flour, Frying Powder (Wheat Flour, Corn Starch, Baking Powder, Roasted Glutinous Powder, Seasoning Mix [Garlic Extract Powder, Onion Powder, Black Pepper Powder]), Sugar, Corn Starch, Soybean Oil, Red Pepper Powder, Soy Sauce (Soybean, Wheat Flour, Purified Water, Salt, Spirit), Onion, Laver (Porphyra Tenera), Salt, Garlic Powder, Flavor Enhancer (621), Oyster Sauce (Oyster Extract, Purified Water, Sugar, Salt, Flavor Enhancer [621]), Modified Starch (1420), Wheat Flour, Caramel (150a), Roasted Sesame Oil, Baking Powder.

• Contains: Wheat, Gluten, Soybean, Mollusc, Sesame.

Per 100g:

• Energy: 795 kJ
• Protein: 2 g
• Total Fat: 6 g
• Saturated Fat: 3.9 g
• Carbohydrate: 31 g
• Sugar: 6 g
• Dietary Fiber: 0 g
• Sodium: 520 mg

Imventure 24 Pty Ltd
• Address: Unit2, 28 Princes RD Auburn NSW 2144
• Tel: 02 9645 1355