팔도 진국 곰파게티 110G*4(PD Gompaghetti 110G*4)[MULTI]

1. Boiling: Put the noodles and flakes into 600 mL (20.3 fl oz) of boiling water and boil for 4 minutes 30 seconds.
2. Draining: Remove the noodles and flakes from the pot and place them in a prepared dish. Add 50 mL (10 tablespoons) of water or milk to the noodles. (Tip: Use milk instead of water for a creamier flavor.)
3. Mixing: Add the soup base to the noodles, stir well, and enjoy! (Tip: Enhance the taste by adding bacon, mushrooms, or cheese.)

[Noodles]: Enriched Wheat Flour, Modified Potato Starch, Potato Starch, Palm Oil, Emulsified Oil (Sunflower Seed Oil, Lecithin (Soy)), Salt, Wheat Gluten, Onion Extract, Alkaline Agent (Potassium Carbonate, Sodium Carbonate, Sodium Phosphate), Guar Gum, Canola Oil.
[Soup Base]: Seasoning (Salt, Dextrin, Corn Powder, Glucose, Sodium Ribonucleotides, Citric Acid, Black Pepper Powder), Sugar, Flavour Enhancer (Monosodium Glutamate), Salt, Rice Powder, Garlic Powder, Dextrin, Seasoning (Dextrin, Corn Powder, Soy Protein), Seasoning (Soy Sauce (Soy, Wheat, Salt), Garlic, Corn Syrup, Yeast Extract, Maltodextrin, Salt, Glucose, Seasoning (Soy Sauce (Soy, Wheat, Salt), Yeast Extract, Salt, Glucose, Palm Oil), Black Pepper Powder, Flavour Enhancer (Sodium Ribonucleotides), Artificial Beef Flavour, Soybean Oil.
[Flakes]: Dried Cabbage, Soy Protein, Dried Carrot, Dried Bok Choy.

• Contains Soy, Wheat and Gluten.
• May contain Peanut, Tree Nuts, Sesame, Milk, Eggs, Fish, Crustaceans, Shellfish, Sulphites and Mustard.

Per serving (110g):

• Energy: 1923 kJ (459 kcal)
• Protein: 10 g
• Fat, Total: 13 g
• Saturated: 6 g
• Trans Fat: 0 g
• Polyunsaturated: 1.5 g
• Monounsaturated: 4.6 g
• Cholesterol: 0 mg
• Carbohydrate: 76 g
• Sugars: 4 g
• Dietary Fibre: 5 g
• Sodium: 1110 mg

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• Address: 117 Dowd street, Welshpool, WA 6106, Australia
• Tel: +61 8 9451 8453