스텐 찜기(중)-1(S/S Foldable Steamer(M)-1)

Instruction

1. Place the steamer in a pot and add water, ensuring the water level does not touch the bottom of the steamer.
2. Arrange food items on the steamer. For sticky foods like dumplings, use parchment paper or a kitchen towel to prevent sticking.
3. Cover the pot with a lid and bring the water to a boil. Let the food steam until fully cooked.
4. Carefully remove the steamer using heat-resistant gloves or utensils.

Cautions

• Avoid Misuse: Do not use the steamer for other purposes, such as grilling or outdoor cooking on a fire pit.
• Handle with Care: The steamer may become extremely hot during use. Use oven mitts or tongs to handle.
• Avoid Overheating: Ensure there is enough water in the pot during steaming to prevent the steamer and pot from overheating.
• Do Not Use Abrasive Cleaners: To preserve the stainless steel surface, clean gently with a soft sponge and mild detergent.